Whipped is a brand new and exciting independent dessert concept just arrived in London! It is the first of its kind and will offer Londoners an alternative dessert option.
We have designed a delicious and completely unique range of chilled and frozen whipped cheesecakes. Each dish has been lovingly designed by our co-founder and chef, Alice and refined with the help of other co-founder Jamie – the world’s biggest cheesecake fan.
Alice is a Michelin trained chef with 14 years of high end patisserie experience and throughout Alice’s career she has learnt techniques and flavour combinations which have all helped build Whipped from an idea to a functioning concept.
Along with our cheesecake options, guests can enjoy over 50 different types of sprinkles, bases and toppings selected from our ‘wall of sprinkles’.
From 7.30am and all day, we serve the best coffee in London, expertly prepared by our baristas on our customised la marzocco machine. We source the best coffee, tea, hot-chocolate and dairy from the most fantastic independent producers to provide an end product that we are sure you will love.